SILICONE SPOONULA | SILICONE TONGS | CUISINART KNIVES | LEMON SQUEEZER | CAN OPENER

When I first got married I had all wood utensils & then I read an article all about how wood can crack easy (especially if you put it in the dishwasher or expose it to heat) and when that happens, food can get stuck in the utensils and allow dangerous bacteria to grow. Lets just say the second I read that I threw away all of my wood utensils & cutting boards. I even had some really cute wood cutting boards, but I wasn't about to risk having bacteria all over my utensils. So I did some research and found out that silicone utensils are the most clean and efficient utensils to use. I learned some interesting benefits of using silicone that I had no idea about.

Will not retain stains or odors
Easy to clean as food does not stick to them and baked on remnants are very easy to remove
Silicone has high heat resistant
Cake pans, muffin molds, and baking mats can go from the freezer to the oven, microwave or dishwasher without affecting food taste or quality.
Doesn't collect bacteria
Dishwasher safe

These are the main benefits of silicone that have made me become totally team silicone.